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A Tasca do Primo


Portuguais
price category:: 30.- to 60.-
022 840 06 .. <-Afficher No complet
5 rue des Pierres du Niton Genève Genève 1207 46.20449 6.15594
1207 Genève



96
Reviews


+ my restos Vote

grade (540 votes)6.29 /
10
cuisine 6.40
atmosphere: 6.08
Visites ce mois: 270

Opening hours

Lu Ma Me Je Ve Sa Di
Midi
Soir
96 comments | add a comment
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1-10 11-20

Henri
Henri
medal
16 medals
( 12 comments )
30-Dec-04  Give a medal to this user! Bookmark and Share
@ Apasche: would not you rather victims of a good stomach flu as it often behind these days? I go regularly to this restaurant for 3 years, I never had any problems with the quality of food.





elo
elo
medal
4 medals
( 2 comments )
05-Dec-04  Give a medal to this user! Bookmark and Share
carpaccio of beef I guess preparing al advance, given the short preparation time and the cold plate as well as food, meat and not too pasty taste. cons For a delicious quail saltimbocca with creamy risotto rice lasts, so that a very good sauce blends very well together. pity that there are no non-smoking area, given the size of the restaurant on 2 floors. more info on www.kwtran.ch




Celtic
Celtic
medal
8 medals
( 6 comments )
12-Nov-04  Give a medal to this user! Bookmark and Share
Portuguese restaurant first for me. I've found the homepage of fantastic boss and wonderful food! At 2 we took a menu "discovery" proposed by the chief. Small B-mole, a dish of beef on a sort of plank, which was by far not No Fantasy (bad cooking). Or nothing to say!




pat1
pat1
medal
7 medals
( 5 comments )
05-Nov-04  Give a medal to this user! Bookmark and Share
Value for money questionable. We regret the old atmosphere and cuisine "Table". Can do better!




libelulech
libelulech
medal
2 medals
( 1 comments )
09-Oct-04  Give a medal to this user! Bookmark and Share
A great restaurant and a super nice boss. It eats very well and fado takes us through the streets of Lisbon, where the smells of the "manjerico (typical flower that adorns the windows of the old city) are mixed with melancholic melodies. A remake ... Long live the Primo for its Tasca lasts.




JCH
JCH
medal
20 medals
( 15 comments )
22-Sep-04  Give a medal to this user! Bookmark and Share
Well, I'm not Portuguese, I am not an expert on Portuguese cuisine, but every time I go to this restaurant, I am pleasantly welcoming, I eat well and quantities are correct, and prices also and that's a lot! A word to the wise.




krb
krb
medal
37 medals
( 32 comments )
12-Jul-04  Give a medal to this user! Bookmark and Share
To all those who bemoan the lack of restaurants open on Sunday, know that during the summer season the restaurant is open Sunday at noon (Saturday and already in the afternoon for tapas, appetizer, etc.).. As promised, no new record, but I can not resist adding that the cod fritters are fantastic!




Algarvio
Algarvio
medal
2 medals
( 1 comments )
21-Apr-04  Give a medal to this user! Bookmark and Share
We can not love or Portuguese cuisine, but for those who love Him is to address to remember. Everything from setting up home cooking quality, captures the essence of good restaurant "like home" (you guessed it, I'm Portuguese, and I write knowingly). You can even, if you do it well in advance, ask the chef to prepare a particular dish ... What more?




joana
joana
medal
4 medals
( 2 comments )
05-Apr-04  Give a medal to this user! Bookmark and Share
smoky restaurant has everything going, any service kitchen dishes warm conclusion average bof




krb
krb
medal
37 medals
( 32 comments )
04-Mar-04  Give a medal to this user! Bookmark and Share
And we returned a month later to confirm or disprove our first impression. Result: 100% confirmed. The octopus salad equally good (it should perhaps try something else, but could not resist), cod (two dishes) was excellent, beautifully presented and absolutely delicious figs with port .. . To summarize, we are now hooked, but I promise not to report each new visit!




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